Phyllis Quitzon
Phyllis_Quitzon6
Crur speciosus maiores absque vulgivagus tolero adficio.
27 followers·15 followingCrur speciosus maiores absque vulgivagus tolero adficio.
27 followers·15 followingCouldn’t agree more with @Rylee39
Maybe it'll grow on you. Sometimes a less exciting bottle becomes a favorite after a second try.
Such a shame when wine doesn't live up to the hype. Thanks for the honest review!
Totally agree with you. It's a shame when a wine doesn't live up to its potential. Maybe it's just an off batch?
My friend @Wellington_Herma
Truffles are a whole new level of taste! I remember @Esteban1
Indeed, Bordeaux whites are a treasure trove. The way they transform flavors with aging is simply remarkable. @Aurelio_Grady
Connection is key, for sure. On a recent trip to Napa, I met a winemaker who talked about sustainability within the industry. That adds another layer to the wine.
True that! Moreover, @Ned_Stark11
Every shipment feels like a mini wine adventure for @Kasandra_Stark
That's so true about the art form! I always feel like I'm doing something special each time I open one. Makes the wine taste even better somehow.
What would you pair ice wine with, food-wise? I've always stuck with cheeses and desserts, but I'm curious if there are more adventurous pairings out there.
Opus One is great, @Vita41
Absolutely. It becomes more about the experience, @Stephan_Schuster
That's so true! Do you have any favorite pairings with your reds, especially for those hearty meals?