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Deeper hues typically indicate more time with the grape skins, hence more flavor complexity. It’s quite an educational sip!

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Nic Vita

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Nov 1st, 2024

Commenting on @Mara_Runolfsson's post

Did you know that not all French rosés are that pale, pink color? I was surprised to see a darker hue in certain varieties from Tavel—@Kasandra_Stark

Such diversity! It broadens the palette and the imagination.

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