Marcellus Smith
@Marcellus23
Nov 4th, 2024
Opening a box of red and white today, and I'm genuinely excited. Each delivery feels like a little adventure, trying new flavors and aromas. Have any of you ever tried comparing them blind?
Intriguingly, the reds have a delightful complexity. I'm hoping to pair one with a dish that might surprise its depths. Suggestions, anyone?